Pollo con rajas poblanas

Pollo con rajas poblanas

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, Pollo con rajas poblanas. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pollo con rajas poblanas is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look wonderful. Pollo con rajas poblanas is something that I've loved my entire life.

Many things affect the quality of taste from Pollo con rajas poblanas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo con rajas poblanas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo con rajas poblanas is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can have Pollo con rajas poblanas using 7 ingredients and 5 steps. Here is how you can achieve that.

Puedes acompañar con arroz

Ingredients and spices that need to be Prepare to make Pollo con rajas poblanas:

  1. 1 pieza (500 GR) pechuga de pollo desmenuzada
  2. 2 chiles poblanos grandes
  3. 1/2 cucharada ajo en polvo
  4. 1 lata elotes
  5. 1 cuarto cebolla
  6. 250 GR Crema ácida
  7. al gusto Pimienta y sal

Steps to make to make Pollo con rajas poblanas

  1. Tatemar los chiles poblanos, una vez que estén con costra, poner en una bolsa y dejar por 5 minutos
  2. En una sartén aparte sofríe la cebolla, junto con el ajo en polvo hasta que que la cebolla quedé transparente
  3. Pelar los chiles poblanos y cortar en tiras
  4. Vaciar la pechuga, los chiles, la crema y los elotes a la sartén junto con la cebolla y el ajo.
  5. Dejar cocinar a fuego medio por unos 5 minutos. Agregar sal y pimienta al gusto.

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So that is going to wrap it up with this exceptional food How to Make Super Quick Homemade Pollo con rajas poblanas. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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